CANADA

 

Mind the Bar Foundation (Vancouver, British Columbia) 

provides information and support resources for those in the hospitality industry who are struggling with depression, anxiety, thoughts of suicide, substance abuse, addiction, or workplace harassment. 

The Full Plate (Toronto, Ontario)

A nonprofit organization dedicated to providing essential services to promote overall well-being within the industry.

Kitchens 4 Missions (St. John’s, Newfoundland)

Kitchens 4 Missions is an online resource and “food philanthropy” event, we work to raise funds for accessible counselling services and normalize conversations about mental wellness.​​

Remise En Place (Montreal, Quebec)

Not-for-profit initiative from Joe Beef and hospitality industry friends to provide help with addiction issues in the hospitality industry. A welcoming and helping point of entry for those in the hospitality industry and their loved ones, who want help.

In The Weeds (Edmonton, Alberta)

In the Weeds exists to help create a movement that supports positive mental health in Edmonton’s hospitality community. 

 

UNITED KINGDOM

 

Love Letters to Chefs 

An educational platform to empower chefs in aspiring towards and achieving a better quality of life.

The Burnt Chef Project

The Burnt Chef Project was set up with the sole intention of eradicating mental health stigma within hospitality, and now also offers crisis text support and training.

Healthy Hospo

Healthy Hospo is a not-for-profit company that’s working to build a healthier, happier hospitality industry by fundamentally supporting and improving the physical, mental and emotional wellbeing of hospitality professionals around the world.

Me, Myself in Mind 

Me, Myself in Mind provides workshops, one-to-one therapy and group facilitation for business or individuals, specifically for the hospitality industry. Their mission is built around educating others on stress reduction techniques, mental health awareness and the importance of learning coping skills, emotional resilience and self awareness.

​USA

 

Healthy Pour

An organization that provides consultation and education to bars, restaurants, hotels, brands, non-profit organizations and therapists regarding mental health and support of individuals working in and around the hospitality industry. 

I Got Your Back

I Got Your Back has a goal to provide restaurants and workers tools and skills to identify and talk about mental health issues in a safe environment that encourages people to seek the help they may need.

Restaurant After Hours 

Advocates for mental health awareness by being a voice for those suffering in silence to spread a message of hope and support. Their website offers a thorough list of resources for mental health and substance use challenges. Every Tuesday Restaurant After Hours will be going virtual with an online support group for hospitality professionals. 

CHOW (Culinary Hospitality Outreach and Wellness)

CHOW is an organization of individuals employed in the hospitality industry who support each others’ mental wellness through shared stories, learned skills and available resources.​

James Beard Foundation

JBF highlights organizations, groups, and resources that are working widely as well as specifically within the food community on issues around sobriety and mental health. 

Cooks Who Care

A community-minded food industry group working to develop a supportive network for forward-thinking food and beverage leaders. 

Focus on Health (FOH)

FOH provides hospitality professionals with the tools and resources to better their lives through health and wellness education, programming and outreach. 

Ben’s Friends

A food and beverage industry support group offering hope, fellowship, and a path forward to professionals who struggle with substance abuse and addiction.